Intro
The company
Pol Roussel and Jaklien Lietaer started peeling onions in 1996. Through the years, this activity grew out to a fully equipped and modern onion peeling company. This company is specialized in peeling and cutting onions, that meets todays strictest quality requirements. In the meantime, their children (Charlotte and Louis Roussel) are working in the company. Together with our team we aspire a company that’s constantly evolving towards an efficient and state-of-the-art peeling company. All this matches perfectly our company values; knowledge, quality and focus on the customer.
Peeling & cutting onions in a correct manner
Roussel Onions is an onion peeling company. We peel and cut onions with the biggest care and operate by the strictest standards. Our efforts were rewarded by a IFS certificate Higher Level. We produce whole peeled onions, as well as onions cut in rings, cubes, strips and parts. Our clients are mainly catering companies, foodservice companies, fresh fruit and vegetable suppliers, restaurants, …
From the field to the consumer
We always aim for the highest quality peeled onions. Therefore it is very important to have full control over every step in the production process. The highest quality has to be ensured in every step of the way.
An organic version of all our products is also available.
Stay up to date with our blog
Fresh ginger and garlic puree
28/01/2022
Now also available!
From now on, we can also offer you fresh garlic puree and ginger puree from Faiafood, among others.
Faiafood is a collaboration of Roussel Onions with 3 other food companies.
On our land, we grow flavourful onions, fresh garlic and ginger.
With these, we develop natural flavourings that enrich your meal.
For more information: Fresh daily flavours - Faia – The Taste Makers (faiafood.com)
Get inspired with some recipes here:
Recipes - Faia – The Taste Makers (faiafood.com)
Keep an eye on our social media, more new products will follow soon!
Article in 'Entrepreneurs' of VOKA West-Flanders
05/04/2024
Visit us at IFE London!
12/02/2024
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Tavola 2024
16/01/2024
On 17-18-19 March, Roussel Onions will be present at Tavola at Kortrijk Xpo.
We invite you with great pleasure and enthusiasm to meet us there. Come along, taste and be inspired by our innovative quality products.
Discover a unique selection of premium food & drinks. Both market leaders and smaller companies, artisanal manufactures & start-ups will present you their delicious delicacies and high-end products: strong brands, new discoveries and private brands.
Dates:
Sunday 17 March 2024: 10 - 19h
Monday 18 March 2024: 10 a.m. - 7 p.m.
Tuesday 19 March 2024: 10am - 6pm
Venue:
Kortrijk Xpo (halls 1-2-4-5-6)
Doorniksesteenweg 216
8500 Kortrijk
access exclusively for professionals
We look forward to meeting you at our stand 478!
Some of our assets
- 25 years of expertise in peeling and slicing onions
- Yearround supply of red, pink, yellow, spanish peeled onions, diced onions and shallots
- Various cuts (onionrings, onioncubes, ...) & packaging (MAP - bulk)
- An organic version of all our products is available
- We guarantee a shelf life/expiry date of 10 days
- Focus on high quality
- Owner of various certificates: IFS, Yum, Organic
- We supply all types of food industry and food service
Interested in our products?
Do you want to be supplied with the highest quality of peeled and cut onions? Contact us! Together we can figure out what kind of cut and what variety is the best for your dish.
With the support of
Opening hours
Thu
8h00 - 17h00